The chocolate diamond has such a fancy name and the images that it evokes creates positive and happy feelings and associations. In fact, when you think about chocolate diamond rings it almost seems like it’s not possible; like it’s unreal. Women certainly like chocolate – and so do men quite frankly. Having chocolate as part of the diamond ring makes it all the sweeter!
What is a chocolate diamond exactly? Le Vian Corp. has a registered trademark for chocolate diamonds. Basically, it’s nothing more than a diamond with a brown tint to it. But Le Vian Corp. and wants to make their diamond sound sexier and more appealing and calling it a chocolate diamond makes it a lot easier to market. They’ve had a lot of success selling chocolate diamonds and creating advertising campaigns for them as opposed to regular old brown diamonds. Combining chocolate with diamonds – and we all know that they’re a girl’s best friend – creates an aphrodisiac quality that many find too alluring to ignore.
So, we’ll now take a moment to have a full discussion about brown a.k.a. chocolate diamonds. By the time you’re through, you’ll know exactly what you need to understand before purchasing a diamond of this style and quality.
Are Brown Diamonds Really All That Popular?
When you hear the phrase brown diamond, you likely aren’t as excited or as enamored or even as fascinated as you might be when you hear the phrase chocolate diamond. That’s exactly the reason why Le Vian Corp. decided to call their diamond a chocolate diamond, because it sounds a lot more appealing and it’s a much better choice for marketing reasons.
To tell the truth, this may seem surprising on the surface but brown diamonds are actually more common than any other diamond in the world. Next is white diamonds, then yellow diamonds, and followed by pink diamonds, then green diamonds, and blue diamonds, plus red diamonds, and lastly black diamonds.
Most people have no idea about brown diamonds because they aren’t typically used as part of jewelry and they haven’t been used for many until now. So, what are they used for? The brown diamond has many uses for industrial reasons. They end up getting ground up and used in many different industries. As a matter of fact, during the 1980s a plethora of brown diamonds were discovered, which is why diamond producers started to discover more ways to use and sell these diamonds instead of letting them go to waste.
Regardless, falling in love with a beautiful brown diamond all comes down to your particular tastes. They combine very well with an attractive rose gold setting. And this diamond ring has a gorgeous feminine warm aura that many people find incredibly tempting.
The Right Way to Choose the Best Brown Diamond
First off, there is a simple question that you must answer before beginning your brown diamond choosing journey. The question is, “Do I want to own an official Le Vian Corp. chocolate diamond or is a typical brown diamond good enough?” Based on personal experience, I can tell you that Le Vian Corp. charges an additional premium when selling their chocolate diamonds even though they’re typical brown diamonds.
Lots of people find it very important to pay for the name, or to pay for something that is considered real, and if you feel this way then you should have no problem paying for a chocolate diamond. If that’s the case, you should visit Kay Jewelers to check out their chocolate diamond offerings from Le Vian Corp.
But there’s actually a bit of a problem when you buy a chocolate diamond ring from this company. And many aren’t very happy with the fact that it’s not possible to design your own ring with this option. You’re allowed to choose your own ring setting and diamond combination, but you cannot tailor the ring to meet your own specific requirements and tastes.
Even more important, you don’t have a choice to control the specific diamond that they give you. There aren’t AGS or GIA diamond certificates for official chocolate diamonds. You may have an easier time finding a better diamond on your own if you spend time looking for one from a reputable lab with an official grading report to tell you exactly what you’re buying.
It’s for this reason alone that I prefer telling people to choose their own brown diamond. You can find a stone with a great cut that’s higher-quality. Many brown diamonds also have immense sparkle too. But when you compare them to a typical white diamond, you’ll notice that a brown diamond doesn’t have any fire because light cannot get reflected back to you through the rainbow spectrum. But just like buying a regular white diamond, it’s wise to find a brown diamond with the perfect cut suitable to meet your needs.
My favorite recommendation for buying a brown diamond is to visit James Allen on the Internet. He has a wide selection of available brown diamonds, and they all have certification from AGS or GIA. Plus, you can view 360° HD videos of the diamonds to determine the best choice to meet your needs.
So, if you’re really hoping to find a chocolate hued diamond, you should look for one of three styles: fancy dark orange brown, fancy dark yellowish-brown, or fancy yellowish-brown.
Related: read about fancy colored diamonds.
From personal experience, I prefer the dark yellowish-brown option because it looks the closest to chocolate. But that’s my personal taste and it may not be your favorite. So, keep that in mind and choose wisely based on your particular tastes and wishes.
The Right Way to Choose the Perfect Ring Setting
During the design process of creating your brown diamond engagement ring, it’s also important to consider the type of ring setting and metal that you’d like to pick. When it comes to brown diamonds, I personally like the way that they look when mixed with a rose gold setting. With this particular color diamond, it creates a much smoother ring setting than when it’s combined with other choices. The brown diamond and rose gold ring combination creates a pleasing looking that so many people tend to fall in love with.
A chocolate diamond is never going to be considered a classic diamond. The brown color stands out a great deal, so it doesn’t pair well with white gold or yellow gold settings in my opinion.
At the end of the day, the decision is yours so you have to determine the right choice based on your personal wants and needs. Whatever you choose is perfectly fine as long as you like it.
For the most part, chocolate diamonds are typically set in fancier ring settings. This is done on purpose. It helps give it another measure of elegance, flavor, and amazing style. Some people like fancier ring settings and others prefer a plainer and more toned-down ring setting because they want the diamond to take center stage.
Again, choosing a brown diamond will always come down to your personal wants, needs, and preferences. But this unusual diamond color is very attractive and your significant other will certainly appreciate this amazing colorful diamond in an engagement ring setting.
